Ekologiska tricolore fusilli

Alce Nero tri-colour fusilli is made using organic durum wheat which is grown in Italy.
Tomato and spinach are added to the durum wheat semolina, making this pasta perfect for tasty and colourful recipes.

Ingredienser:

• Durumvetemjöl*, vatten, tomat*(3%), spenat*(2%). *Ekologisk.

Näringsvärde per 100g: Näringsdeklaration per 100g: Energi Kcal 352 / kj 1478, fett 1,2 g, Varav mättat fett 0,2 g, kolhydrat 71 g, varav Sockerarter 2,9 g, fiber 3,5g, protein 12 g, Salt 0 g.